Menù Degustazione di sei portate - Six courses tasting menu
Hong Kong style mixed mushrooms cake
Prawns - seasonal vegetables - sweet and sour sauce
Handmade biang biang noodles - chickpeas
Handmade wonton - sage - parmesan cheese
Diaphragm - broad beans and chicory
Pumpkin - San Marzano Borsci liquor
Il menù degustazione è da intendersi per l'intero tavolo.
The tasting menu is served to the whole table - Water and wines excluded
Starters
Hong Kong style mixed mushroom cake
Veal - vegetarian mayo - puntarelle chicory
Prawns - seasonal vegetables - sweet and sour sauce
Pasta dishes
Biang biang noodles - chickpeas
Wonton - sage - parmesan cheese
Apulian style risotto with turnip tops
Meat/fish dishes
Diaphragm - broad beans and chicory
Red drum fish - fennel
Desserts
Italian tiramisù
Pumpkin - San Marzano Borsci liquor
Coperto e pane gratuiti